Improving Food Safety with Industrial Internet-Enabled Technologies
Imagine this scenario: You go to the market for a gallon of milk. You pick up a carton in the dairy aisle, and then log on to the Internet from your Smartphone to see which farm that gallon came from earlier that day. You see that this particular gallon came from Dolly’s Milk Farm, and you were just at Dolly’s last week with your kids for ice cream and it was delicious. So you buy that gallon of milk with full confidence that it, too, will be of the highest quality and taste.
Sounds like a dream scenario...couldn’t be possible, right? In fact, it is possible with the technologies available today, which can help track and trace ingredients throughout the entire manufacturing process, from raw materials to the final product. These technologies not only tell consumers where their products come from but are critical enablers for food and beverage manufacturers to improve food safety and prevent recalls.
|Food Safety Magazine|