Tuesday, February 4, 2014 -
11:30am to 1:30pm
The Capital Grille, 236 Mall Blvd. King of Prussia, PA, United States
Please join us for lunch.
We will share insights on how you can build a safer, more profitable food production environment. You’ll learn about:
- Ways to build food safety into your manufacturing processes by leveraging advanced software
- Capabilities that can enhance your manufacturing Food Safety initiatives and speed time to value
- How F&B companies are addressing food safety challenges and HACCP through Operational Excellence and more
Don’t miss this unique learning and networking opportunity!